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Smoked salmon, basil pesto, goat cheese, vine-ripened tomatoes, and capers on baguette bread.

$16

Creamy avocado spread over toasted French baguette, lightly seasoned with sea salt and olive oil.

$15

Golden mini arepas filled with traditional Venezuelan chicken and avocado salad.

$16

Fluffy scrambled eggs with sautéed tomatoes and onions, served with fried mini arepitas.

$16

Brioche toast stuffed with gooey, melted Raclette cheese, perfectly grilled.

$13

Brioche bun filled with a gruyere cheese omelette, crispy bacon, creamy avocado, and sautéed onions.

$17

Perfectly poached eggs and smoked salmon draped over French baguette toast, topped with hollandaise sauce.

$18

Poached eggs and buttery avocado on French baguette toast, finished with a rich hollandaise drizzle.

$17

Eggs your way, served with crispy bacon and toast.

$14

Gluten-free almond pancakes topped with fresh red berries and drizzled with pure maple syrup.

$16

Thick-cut French toast infused with matcha, topped with fresh berries and a light dusting of powdered sugar.

$16

Aioli

$17

Goat Cheese.

$16

$17

Crispy, spicy sauce

$19

$17

$24

Smoked BURRATA basil pesto tomato

$20

$49

With truffle aioli

$21

Salmon, Avocado, Sashimi, Tartar.

$19

$12

Fire Corn Sauce.

$14

$17

$13

Mango, Avocado.

$19

$19

Portobello

$22

Cucumber Avocado.

$20

$21

$24

$24

$26

$26

Shrimp, Mussels, Calamari

$29

Kalamata Aioli.

$19

Lemony dressing.

$23

fire corn sauce.

$26

$49

$19

Lemony Dressing, Almond Couscous.

$34

Gratinéed Scallops.

$24

Shiso leaf, ginger, sesame, toasted bread

$26

Savory slow-cooked broth of caramelized onions topped with bread and gratinéed Gruyère cheese.

$16

Grilled chicken breast, pear, goat cheese and walnut on a bed of mixed greens.

$19

Two smashed wagyu patties melted gruyere cheese with tomato lettuce, onions, and secret sauce with french fries

$23

Grilled mahi filet with crispy shallots, tomato, lettuce, and wasabi aioli with French fries

$23

Crispy chicken tossed in gochujang sweet and spicy sauce, Asian coleslaw, pickles on a brioche bun with french fries

$23

chopped romaine, panko, parmesan cheese, yuzu vinaigrette.

$17

Feta, Kalamata, Cucumber, Onions, Peppers.

$16

Arugula, goat cheese, walnuts

$17

Arugula, Goat Cheese.

$15

Gruyere, Pear, Pesto, Truffle Oil.

$18

Manchego, Sautéed Onions.

$17

With peppercorn sauce, truffled mashed potatoes

$59

Lemon, capers, asparagus

$27

$29

Red wine glaze with truffled mashed potatoes

$39

Artisanal Bread.

$34

Chicken Phyllo Pie

$25

Garlic, Parsley Butter.

$18

Torched salmon,miso cream,krab salad,cucumber,chives, yuzu tobiko, eel sauce.

$24

Prime filet mignon, tempura shrimp, cucumber, japanese mayo, garnished with pico de gallo

$27

Cucumber, avocado, krab salad, toasted sesame seeds, jalapeños.

$24

with creamy avocado, crunchy cucumber sprinkled with toasted sesame seed

$22

tuna mixed with spicy sauce, cucumber, topped with tuna tartare and black sesame

$24

avocado, asparagus, tahini, miso, teriyaki.

$19

ABV 5% Premium Lager, Providence, Ri, Usa.

$8

ABV 7.5% India Pale Ale, Tampa, Fl, Usa. 12oz

$8

ABV 5.3% New Belgian Ale, Colorado, USA.

$9

ABV 8.5% Belgian Pale Ale, Belgium. 11oz

$13

ABV 5% Danish Pilsner, Denmark.

$9

ABV 5% Rice Lager,Okinawa,Japan

$13

ABV 5.3% Bavarian Lager, Germany. 11oz

$11

$7

$7

$7

$7

$7

$7

$5

$6

$5

$6

$6

$6

$5

$13

$13

$5